Name: Holiday Stripe Cake
Ingredients: - - - - - - - - - -; 1 pk Duncan Hines white cake mix (Moist Deluxe); 1 pk Black cherry Jell-o; 1 pk Lime Jell-o; 2 c Boiling water divided; 8 oz Cool Whip* whipped topping; Red and Green gum drops

Parents, by nature, your children want to feel special. Will they learn that from you? And will you reject the superficial spoiling, self-esteem movement, permissive attitudes and worthless flattering in your efforts to achieve it? Start with God’s image. Then cultivate their love for God’s image. Then show Christ as the solution to repair God’s image. Nurture their relationship with Christ toward His causes. Only then will our children find their worth in life.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
		Cakes, Jello, Cake mixes	12	Servings

INGREDIENTS

		– – – – – – – – – –
1	pk	Duncan Hines white cake mix (Moist Deluxe)
1	pk	Black cherry Jell-o
1	pk	Lime Jell-o
2	c	Boiling water divided
8	oz	Cool Whip* whipped topping
		Red and Green gum drops

INSTRUCTIONS

FAVORITE ALL-TIME RECIPES
BAKE YOUR BEST
1. Preheat oven to 350 F. Grease and flour two 8- or 9-inch round cake
pans. Prepare, bake and cool cake following package directions.
2. Place cake layers top-sides up in tow clean round cake pans. Punch
holes in cake with fork in concentric circles.
3. Add 1 cup boiling water to each flavor gelatin in separate bowls; stir
until dissovled. Pour black cherry gelatin slowly over first cake layer.
Pour lime gelatin slowly over second cake layer. Refrigerate 3 hours or
until gelatin is set.
4. Dip one cake pan in warm water 10 seconds. Invert cake layer onto
serving plate. Spread 1 cup wipped topping on cake. Unmold second layer and
carefully place on top of first layer. frost top and sides with remaining
whipped topping. Garnish with gum drops. refrigerate until ready to serve.
TIP: Use your favorite flavor of red gelatin instead of black cherry.
Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999

A Message from our Provider:

“How can a moral wrong be a civil right?”

A holy man used to say when he returned home from a night of table-talk that he would never accept such an invitation again, so remorseful did such nights always leave him; so impossible did he find it for him to hold his peace, and to speak only at the right moment, and only in the right way. And, without his holiness, I have often had his remorse, and so, I am quite sure, have many of you. There is no table we sit at very long that we do not more or less ruin either to ourselves or to someone else. We either talk too much, and thus weary and disgust people; or they weary and disgust us. We start ill-considered, unwise, untimeous topics. We blurt out our rude minds in rude words. We push aside our neighbour's opinion, as if both he and his opinion were worthless, and we thrust forward our own as if wisdom would die with us. We do not put ourselves into our neighbour's place. We have no imagination in conversation, and no humility, and no love. We lay down the law, and we instruct people who could buy us in one end of the market and sell us in the other if they thought us worth the trouble. It is easy to say grace; it is easy to eat and drink in moderation and with decorum and refinement; but it is our tongue that so ensnares us. For some men to command their tongue; to bridle, and guide, and moderate, and make just the right use of their tongue, is a conquest in religion, and in morals, and in good manners, that not one in a thousand of us has yet made over ourselves. [But Christ was such a one.] And much as I would have liked to see how He acted in everything, especially would I have watched Him how he guided, and steered, and changed, and moderated, and sweetened the talk of the table.

Alexander Whyte