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INSTRUCTIONS
Workbasket Recipes: This issue (December 72) has so many intriguing
recipes.
To make holly ice ring, fill a 5 cup ring mold with water and freeze.
Fashion a wreath of artificial holly sprigs same size as mold. When ready
to serve orange juice or other beverage, turn out ice ring by placing mold
briefly under running water. Tie wreath onto mold with thread or cord.
Gently place in punch bowl filled with cold beverage. NOTE: An interesting
idea, but during the holidays, my freezer complains that it will try to cut
its own throat if I stuff anything else into it. Can't imagine having room
for a 5-quart mold!
Posted to EAT-L Digest by Cecilia <elric01@IMPERIUM.NET> on Sep 6, 1997
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