Name: Holy Smokers, Too Sprinkle Spice
Ingredients: 1 tb Granulated garlic; 1 tb Onion powder; 1 tb Chili powder; 1 tb Paprika; 1/2 tb Lemon peel; 1/2 tb Orange peel; 1/2 tb MSG (optional); 1/2 tb Cayenne pepper

[In the eyes of some Congregants] you aren't a human anymore when you become a pastor. You are thing. A thing that is there to baptize them, bless them, pray for them, and serve them, but if you cross them, fail them, or fall short for them they will leave you to go find another thing. No one goes to the doctor because they care how the doctor feels. They go to the doctor to get better...and once they are they will have no use for the doctor.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
		Bar-b-q, Spices, Rubs	1	Servings

INGREDIENTS

1	tb	Granulated garlic
1	tb	Onion powder
1	tb	Chili powder
1	tb	Paprika
1/2	tb	Lemon peel
1/2	tb	Orange peel
1/2	tb	MSG (optional)
1/2	tb	Cayenne pepper

INSTRUCTIONS

Combine all ingredients and mix well. sprinkle on meat (ribs, shoulders,
pork chops, chicken, steaks, brisket, fish, etc.) and let set for at least
1/2    hour before cooking.
Posted to MM-Recipes Digest V4 #319 by Michael McLaughlin
<mmclaughlin@micronet.net> on Dec 08, 1997

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