| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Vegetables | Spreads | 4 | Servings | |
INGREDIENTS
| 2 | Large Eggs | |
| 4 | tb | Apple Cider Vinegar |
| 1 1/2 | c | Vegetable Oil |
| 1 | ts | Dry Mustard |
| 1 | tb | Seasoning Salt |
INSTRUCTIONS
Blend eggs, vinegar, mustard and sesoning salt in the blender; add oil very slowly (steady flow) while blender continues to run. Might need to stir toward end of adding oil. Makes 1 Pint From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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