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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

9 c Flour ( I use half ww and half unbleached)
3/4 c Baking powder
1 c Plus 2 tablespoons dry milk (for nondairy, use Better than Milk-plain or soy powder)
4 ts Salt
1 3/4 c Applesauce

INSTRUCTIONS

(better than the commercial product)
Posted to fatfree digest V97 #208 by JBennicoff@aol.com on Sep 13, 1997

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