CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
4 | Servings |
INGREDIENTS
10 | Cooking apples, peeled and | |
Diced | ||
1/2 | c | Water |
3/4 | c | Sugar |
Cinnamon |
INSTRUCTIONS
In slow-cooking pot, conbine apples and water. Cover and cook on low for 4 to 6 hours or until apples are very soft. Add sugar and cook on low another 30 minutes. Sprinkle with cinnamon at serving time. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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