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CATEGORY CUISINE TAG YIELD
4 Servings

INGREDIENTS

10 Cooking apples, peeled and
Diced
1/2 c Water
3/4 c Sugar
Cinnamon

INSTRUCTIONS

In slow-cooking pot, conbine apples and water.  Cover and cook on low
for 4 to 6 hours or until apples are very soft.  Add sugar and cook  on
low another 30 minutes.  Sprinkle with cinnamon at serving time.
Recipe By     :  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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