| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Eggs, Dairy | Desserts, Fruits | 1 | Servings | |
INGREDIENTS
| 4 | c | Peeled mango slices — |
| Chopped fine | ||
| 1 | c | Sugar |
| 4 | 14 ounce | |
| Chilled | ||
| 2 | qt | Half and half |
| 6 | Eggs — beaten | |
| 1 | tb | Vanilla extract |
| 1 | ts | Almond extract |
| cn | Sweetened condensed milk — |
INSTRUCTIONS
Combine tha mango slices and sugar in a large saucepan. Heat until the sugar dissoves. Place in the refrigerator to chill thoroughly. In a churn, combine the sweetened conedsed milk, half and half, eggs and extracts. Add the chilled mango mixture. Follow manufacurer's directions for making ice cream. NOTES : The colder your ice cream mixture is the quicker it will process. I have not used the "lite" condensed milk in this recipe yet but plan to soon. Recipe By : RED FLA From: Big Flavors Of The Hot Sun By Chr File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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