| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Homemade co, Desserts | 1 | Servings | ||
INGREDIENTS
| 8 3/4 | c | Unbleached flour |
| 2 | tb | Baking soda |
| 1 | tb | Salt |
| 5 1/4 | c | Granulated sugar |
INSTRUCTIONS
In a large bowl, combine all ingredients. Stir with a wire whisk until blended. Divide mixture into 6 portions, about 2 1/3 c each. Store in containers with tight fitting lids. Label all containers with date and contents. Store in a cool, dry place. Use with 10-12 weeks. Makes about 13 1/2 c of Homemade Snack Cake Mix, or 6 packages. Posted to EAT-L Digest - 19 Jun 96 Date: Thu, 20 Jun 1996 17:41:37 -0600 From: Ilene Warfield <[email protected]> Recipe By : _Make-A-Mix_ by Eliason, Harward & Westover
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