| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Sugar, Free, Desserts | 32 | Servings | |
INGREDIENTS
| 3 | c | Nonfat dry milk powder |
| 6 | tb | Margarine; melted |
| 1 | c | Boiling water |
| 24 | pk | Sweet 'n Low® sweetener; or Equal |
| 1 | sm | Pkg. vanilla pudding mix; Nutrasweet |
| 4 | cn | Sugar-free strawberry soft drink |
| 16 | oz | Frozen strawberries; sliced* |
| 3 | c | Skim milk; (or 4 cups) |
INSTRUCTIONS
Blend dry milk powder, margarine, water and Equal in blender. Pour into ice cream freezer container. Slowly stir in pudding. Mix well. Slowly mix in soft drink and strawberries. Add milk to fill line. Freeze. Makes 4 quarts. NOTES : *Use unsweetened strawberries. Posted to EAT-LF Digest by Abtaxel <Abtaxel@aol.com> on Apr 20, 1998
A Message from our Provider:
“God will let you get away with it until suddenly . . .”