Name: Homespun Scalloped Potatoes
Ingredients: 8 oz Cream cheese, cubed; 1 1/4 c Milk; 1/2 ts Salt; 1/8 ts Pepper; 4 c Potatoes, thinly sliced; 2 ts Chives, chpd

CATEGORY	CUISINE	TAG	YIELD
Dairy		Potato cass, Try soon	6	Servings

INGREDIENTS

8	oz	Cream cheese, cubed
1 1/4	c	Milk
1/2	ts	Salt
1/8	ts	Pepper
4	c	Potatoes, thinly sliced
2	ts	Chives, chpd

INSTRUCTIONS

In lg saucepan, combine cream cheese, milk, salt and pepper; stir over low
heat until smooth. Add potatoes and chives; mix lightly. Spoon into 1 1/2
quart casserole; cover. Bake 350 deg, 1 hour, 10 mins or until potatoes are
tender. Stir before serving. Can make this ahead but don't cook,
refrigerate. When ready to serve, bake as directed.
Posted to MealMaster Recipes List, Digest #153
Date: Sun, 02 Jun 1996 11:58:03 -0700
From: Dan Schamber <dansch@haven.ios.com>

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