| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Arturo, Main dish, Casserole | 8 | Servings | |
INGREDIENTS
| 4 | c | Cubed stuffing mix |
| 2 | c | Chicken, cooked and diced |
| 1 | Golden hominy, 15oz can | |
| 1 | Green chiles, 4-1/2 oz can | |
| 1/2 | Red bell pepper, chopped | |
| 1/2 | c | Parsley, chopped |
| 1 | Cream of mushroom soup, can | |
| 1 | Whole kernel corn, can | |
| 1 | c | Cream or milk |
| 2 | ts | Cumin |
| 1 | c | Monterey Jack cheese |
INSTRUCTIONS
Date: Mon, 20 May 1996 10:11:44 -0400 (EDT) From: [email protected] Combine stuffing and next five ingredients in large bowl. Stir together remaining ingredients (except cheese)and combine with stuffing mix. Pour into lightly greased 2-quart shallow baking dish. Cover lightly with foil and bake at 350f for 35 minutes. Uncover, sprinkle with cheese and bake an additional 5 minutes or until cheese is melted and bubbly Posted to MealMaster Recipes List, Digest #141
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