CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Desserts, Ice cream |
1 |
Servings |
INGREDIENTS
1/3 |
c |
Honey |
2 |
c |
Light cream |
1 |
|
Egg |
2 |
ts |
Vanilla |
1 |
c |
Heavy cream. |
INSTRUCTIONS
Honey Country Ice Cream
Combine honey with 1 cup light cream. Beat in the rest of the light cream,
the egg and the vanilla. Stir in the heavy cream. Chill and freez in an
ice-cream maker Variations: Add 1 ripe mashed banana and 1/2 teaspoon of
lemon juice or 1/2 cup chopped dates and 1/2 cup chopped walnuts.
Makes 1 quart
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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