CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Servings |
INGREDIENTS
3/4 | c | Beer, tomk's hooked |
already! | ||
1/2 | c | Dijon mustard |
6 | T | Honey |
1/4 | c | Olive oil |
2 | T | Chopped, fresh rosemary or |
1 T dried I used fresh. | ||
2 | T | Chopped garlic |
INSTRUCTIONS
Any pork at all. I used a pork loin. Hope one of these is helpful to you. Posted to bbq-digest V5 #791 by Alex Baker <ambaker@calweb.com> on Dec 28, 1997
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