CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
1 |
c |
Plain nonfat yogurt |
4 |
ts |
Dijon mustard |
2 |
tb |
Honey |
1 |
ts |
Cider vinegar |
INSTRUCTIONS
Here are a few wonderful dressing recipes from Sarah Schlesinger's cookbook
"500 Fat Free Recipes."
Combine yogurt, honey, mustard & cider vinegar in a jar. Tighten lid &
shake until blended. Chill 30 minutes before serving. Makes 1 cup. 69
calories per 1/4-cup serving. 0.2 g fat. 3% fat.
Posted to fatfree digest V97 #013 by [email protected] on Mar 1, 1997.
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