Name: Honey Mustard Dressing
Ingredients: 1/2 ts Dry mustard; Water; 2 tb Honey; 1 Part vinegar; 3 Part oil

From the beginning of the sermon to its end, the all engrossing force of the text and the God who speaks through that text must dominate our whole being. With the burning power of that truth on our heart and lips, every thought, emotion, and act of the will must be so captured by that truth that it springs forth with excitement, joy, sincerity, and reality as an evident token that God’s Spirit is in that word. Away with all the mediocre, lifeless, boring, and lackluster orations offered as pitiful substitutes for the powerful Word of the living Lord. If that Word from God does not thrill the proclaimer and fill [him]...with an intense desire to glorify God and do His will, how shall we ever expect it to have any greater effect on our hearers.

Walter Kaiser

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Vegetarian	Salad dress, Vegetarian, Vegan	1	Servings

INGREDIENTS

1/2	ts	Dry mustard
		Water
2	tb	Honey
1		Part vinegar
3		Part oil

INSTRUCTIONS

Mix 1/2 tsp. of dry mustard powder with just enough water to make it
smooth. Let it sit for a few minutes until it opens your sinuses when you
sniff it! Add 2-3 tbs. of honey to vinegar and oil and shake until well
mixed. Vinegar and oil are in about the same proportions as a plain
dressing, 1 to 3.
Recipe by: (Reid J. Furniss)
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by Sims
<c.simpson@worldnet.att.net> on Feb 23, 1997.

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