Name: Honey-Spiced Tea
Ingredients: 1 qt Boiling water; 2 lg Tea bags; 1/2 c Honey; 2 tb Lemon juice; 1/4 ts Ground allspice; 1/8 ts Ground nutmeg; Lemon slices, halved

CATEGORY	CUISINE	TAG	YIELD
		Beverages	1	Quart

INGREDIENTS

1	qt	Boiling water
2	lg	Tea bags
1/2	c	Honey
2	tb	Lemon juice
1/4	ts	Ground allspice
1/8	ts	Ground nutmeg
		Lemon slices, halved

INSTRUCTIONS

Pour boiling water over tea bags; cover and let stand 4 minutes. Remove tea
bags.  Add next 4 ingredients, stirring until honey dissolves. Stir over
low heat until thoroughly heated.  Serve with lemon slices. Yield: 1 quart
Typed in MMFormat by cjhartlin@email.msn.com Source: Cooks on the Go.
Posted to MM-Recipes Digest  by cjhartlin@email.msn.com on Aug 9, 1999

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