Name: Hong Kong Cabbage and Chicken
Ingredients: 3 Boned chicken breasts; 1/2 c Sour cream; 1 md Head cabbage

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Hong Kong	Poultry	1	Servings

INGREDIENTS

3		Boned chicken breasts
1/2	c	Sour cream
1	md	Head cabbage

INSTRUCTIONS

Cut chicken breasts into bite-sized pieces. Cook the cabbage in microwave
or on top of the stove until still slight- ly crisp. Sprinkle the chicken
breasts lightly with ginger, salt and pepper and brown in oil. Add the
cooked cabbage, cover and steam just a few minutes. Add the sour cream,
stir and serve. Serve with rice or noodles.
Posted to recipelu-digest by "Diane Geary." <diane@keyway.net> on Feb 4,
1998

A Message from our Provider:

“God owns you, and every molecule you have ever touched”

The justification for works on the NCT (New Covenant Theology) seems to be at least fivefold. First, it has seemed to some of us that if the New Testament is the apex of God’s revelation, then we ought to read the earlier parts of Scripture in its light. The point seems self-evident, but for some of us it was nevertheless hard to arrive at. Second, the NT is very explicit in making believers “slaves” of Jesus Christ. The implications of this are far reaching; here we simply note the fact. Third, a nagging question arises when OT law becomes too prominent in discussions of Christian morals and ethics. The question is: Which is the higher revelation of the character of God, the Ten Commandments or the person, work and teaching of Jesus Christ?... A fourth thing calls for an understanding of NCT: the renewed emphasis in our day on exegetical and biblical theology as a source of systematic. This has inevitably called into question the way Christians read their creeds and confessions. Finally, in one of the odd providences that the Lord sometimes sends our way, those who defend New Covenant Theology find themselves falling in with an emphasis that has been prominent throughout church history.

Fred Zaspel