| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Jewish | Desserts- f, Holidays- t, No-cook | 8 | Servings | |
INGREDIENTS
| 8 | Sugar cones | |
| 1 | c | Non dairy whipped topping |
| approximately | ||
| 2 | Bananas, cut into bits | |
| 1 | c | Grapes, cut in half |
| 2 | Apples, peeled and chopped |
INSTRUCTIONS
In each cone, alternate spoonfuls of whipped topping and fruit bits, mounding slightly. Variation: Can use vanilla pudding or ice cream in place of whipped topping. Or omit the topping and fill cones with just fruit! Recipe by: LSS Files Posted to JEWISH-FOOD digest by Linda Shapiro <lss@coconet.com> on Oct 28, 1998, converted by MM_Buster v2.0l.
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