| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Sauce | 4 | Servings | |
INGREDIENTS
| 4 | tb | Horseradish |
| 1 | ts | Sugar |
| 1/4 | ts | Black pepper |
| 1/2 | ts | Salt or to taste |
| 4 | tb | Thick sour cream |
| 2 | ts | Cider vinegar |
INSTRUCTIONS
Mix all ingredients. If needed, add more sugar or sour cream. Serve cold on roast beef or left-over meat. Keep in refrigerator, covered. MAJ JOSEPH A. KASPER From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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