| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seasonings, Herb/spice | 1 | Servings | ||
INGREDIENTS
| 3 | tb | Parsley |
| 2 1/2 | ts | Rosemary |
| 2 1/2 | ts | Paprika |
| 4 1/2 | ts | Chives |
| 2 1/2 | ts | Onion powder |
| 3 | tb | Marjoram |
| 3 | tb | Basil |
| 3 | tb | Thyme |
INSTRUCTIONS
Grind in a morat and pestle and bottle. Posted to MC-Recipe Digest V1 #155 Date: Mon, 15 Jul 1996 18:07:13 -0300 From: Calvin Deiterich <cedeiter@epix.net> Recipe By : The Rosemary House
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