| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverage | 1 | Servings | ||
INGREDIENTS
| 5 1/2 | c | Dole; (r) pineapple juice |
| 1/4 | c | Brown sugar; packed |
| 2 | tb | Butter or margarine |
| 10 | Whole cloves | |
| 3 | Cinnamon sticks | |
| 1 | Lemon; sliced |
INSTRUCTIONS
In large saucepan, combine pineapple juice, brown sugar, butter, cloves and cinnamon sticks. Bring to a boil; simmer 5 minutes. Remove spices. Add lemon slices. Serve hot in mugs. Recipe by: Treasury of Christmas Recipes (1991) Posted to MC-Recipe Digest V1 #936 by "Eugene Johnston" <ejohnston@mailexcite.com> on Nov 30, 1997
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