Name: Hot Cheese Popcorn
Ingredients: Microwave popcorn; 2 tb Butter; Salt; Cayenne powder (use plenty!); Grated sharp Cheddar cheese

It is doubtless a most joyful thought that we have redemption through the blood of our adorable Savior. But I have no less comfort in the thought that He is exalted to give repentance and remission of sins... Repentance is in every view so desirable, so necessary, so suited to honor God, that I seek that above all. The tender heart, the broken and contrite spirit, are to me far above all the joys that I could ever hope for in this vale of tears. I long to be in my proper place, my hand on my mouth, and my mouth in the dust... I feel this to be safe ground. Here I cannot err.

Charles Simeon

CATEGORY	CUISINE	TAG	YIELD
Dairy		Appetizer	4	Servings

INGREDIENTS

		Microwave popcorn
2	tb	Butter
		Salt
		Cayenne powder (use plenty!)
		Grated sharp Cheddar cheese

INSTRUCTIONS

Tabasco makes your popcorn soggy, so here's what I do instead:
1. Make regular microwave popcorn
2. Melt 2 tablespoons butter in microwave
3. Put 1" layer of popcorn in serving bowl
Sprinkle on melted butter
Sprinkle on salt
Sprinkle on cayenne powder (use plenty!)
Sprinkle on grated sharp cheddar cheese Repeat step 3 until plain popcorn
is used up and serving bowl is full. My girlfriend always has me make this
for her (she's also a Chile-Head!). Rick Myers <rcm@col.hp.com>
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

A Message from our Provider:

“God is unfeeling? Ha! Alongside him we’re as cold as stones”