Name: Hot Chili Sauce #2
Ingredients: 30 Dried hot chili peppers; each about 1 half inches long; 1/2 c Warm water; 6 tb Corn oil; 3 Cloves garlic; minced; 1/2 lb Red bell peppers; seeded and chopped coarse; 6 tb Soy sauce

Submission in marriage is not a bad thing. The entire principle is based on God the Son’s submission to God the Father. Consider 1 Corinthians 11:3, “But I want you to understand that Christ is the head of every man, and the man is the head of a woman [his wife], and God is the head of Christ.” Submission does not imply inferiority. The Son in not 'less God' than the Father. We are not talking about essence, but role or function. And regarding essence, the Scripture is clear that women have the same value and worth as men. They are equally saved and loved by God. They are, verse 7, “Fellow heir[s] of the grace of life.” Galatians 3:28, “There is neither Jew nor Greek, there is neither slave nor free man, there is neither male nor female; for you are all one in Christ Jesus.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Grains	Jewish	Sauce	1	Servings

INGREDIENTS

30		Dried hot chili peppers; each about 1 half inches long
1/2	c	Warm water
6	tb	Corn oil
3		Cloves garlic; minced
1/2	lb	Red bell peppers; seeded and chopped coarse
6	tb	Soy sauce

INSTRUCTIONS

From: elayne@usa.pipeline.com (Elayne Cohen)
Date: Wed, 17 Jul 1996 21:37:31 GMT
Makes 2 cups.  This is a delicious hot sauce.
1. Soak the peppers in warm water until very soft. Drain and chop fine.
2. In a heavy saucepan over low heat, heat the oil. Add the peppers and
garlic; cook, stirring constantly, for 1 minute until the garlic browns
slightly. Take care not to burn the garlic.
3. Add the bell peppers and soy sauce. Stir several times and bring to a
boil. Simmer for about 30 minutes, until most of the liquid has evaporated
and the peppers are very soft.
4. Remove from the heat and allow the sauce to cool completely. Pour into a
clean jar, cover with plastic wrap and screw on the lid. Turn the jar
upside down and store in the refrigerator. The oil will rise to the surface
and inhibit mold from forming. Discard the sauce at the first sign of mold.
JEWISH-FOOD digest 261
From the Jewish Food recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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