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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 ga Apple cider
1 c Cranberry
1 lg Apricot nectar; (No. 5)
1 lg Pineapple juice; (No. 5)
1 tb Whole cloves
1 Whole box stick cinnamon
1 c Sugar
1/2 c Lemon juice

INSTRUCTIONS

Combine apple cider, cranberry, apricot nectar, pineap- ple juice, cloves,
cinnamon, sugar and lemon juice. Simmer 1 hour. Add flavoring to taste.
Float small baked apples on top of Wassail in punch bowl. Serve warm.
NOTES : Scanned
Posted to recipelu-digest Volume 01 Number 252 by Diane Geary
<diane@keyway.net> on Nov 13, 1997

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