| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces | 1 | Servings | ||
INGREDIENTS
| 3 | Squares bitter chocolate | |
| 1 | tb | Butter |
| 1 1/2 | c | Sugar |
| 1/8 | ts | Salt |
| 1 | ts | Vanilla |
| 1/2 | c | Boiling water |
INSTRUCTIONS
Melt chocolate in top of a double boiler, add butter, sugar, salt and boiling water. Mix well, let mixture boil up for 3-4 minutes. Add vanilla, serve at once. Collection of recipes complied by Don Zarzecki. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sauces.zip
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