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CATEGORY CUISINE TAG YIELD
Beverages 9 Servings

INGREDIENTS

1 cn 46-oz unsweetened pineapple
1/2 c Sugar
1/4 c Lime juice
1/4 ts Ground nutmeg
3 1/4 c Dry white wine
Cinnamon Sticks
Fresh pineapple

INSTRUCTIONS

In large saucepan, combine pineapple juice, sugar, lime juice, and nutmeg;
bring to boiling, stirring till sugar dissolves. Reduce heat; stir in wine.
Heat through but DO NOT BOIL.  Pour into heat-proof glasses or mugs.
Garnish each serving with cinnamon stick stirer and pineapple wedge. Makes
about 9 cups.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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