CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Master mix |
1 |
Servings |
INGREDIENTS
5 |
lb |
Unbleached All Purpose Flour |
4 |
ts |
Salt |
1 1/4 |
c |
Sugar |
1 |
c |
Instant Non Fat Dry Milk |
INSTRUCTIONS
Combine all ingredients in a large bowl. Stir together to distribute
evenly. Put in a large airtight container. Lable as HOT ROLL MIX and
store in a cool dry place. Use within 6 to 8 months. Makes about 22 cups
of HOT ROLL MIX.
From "Make-A-Mix Cookery" by Karine Eliason, Nevada Harward & Madeline
Westover. Dedicated to memory of Freddi Michael from SYSOP of The Home BBS.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mixes.zip
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