CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
12 |
Servings |
INGREDIENTS
1 |
lb |
Dark brown sugar |
1/2 |
lb |
Salted butter |
1 |
ts |
Ground nutmeg |
1 |
ts |
Ground cinnamon |
1 |
ts |
Ground cloves |
1 |
ts |
Ground white cardamom |
1 |
|
Fifth top-quality dark rum (a standard "fifth" bottle; 750ml; will serve 12) |
INSTRUCTIONS
I got this from the net years ago, posted by Brian Reid. I make this
every year, and it is *wonderful*....
: HOT RUM TODDY -- ultimate hot buttered rum recipe
I started making hot buttered rum from a Trader Vic recipe 15 years ago,
and I have gradually evolved it by adding more spices, more butter, and
less rum.
The way you make a hot buttered rum is to add some "batter" to some rum,
and heat it. I like to keep a made-up batch of the batter in the fridge in
an old tub. For parties I make up a fresh batch.
MAKING THE BATTER:
1. Put all batter ingredients (everything but the rum) in a food processor
and run it until the stuff turns creamy. Fold it down once with a rubber
spatula to make sure the spices are blended in, and run the food processor
some more.
2. Scoop the mixture into a leftover container, and refrigerate. It will
keep for many months in the refrigerator, even though it contains butter.
MAKING THE DRINKS:
1. Fill a coffee mug half-full of boiling water. The easiest way to do
this is to put a mug of hot water in the microwave. If you don't have a
microwave, then fill the mug with boiling water, pour it out, then fill it
half-full of boiling water.
2. Add 2 generous tablespoons of batter. Stir until the batter dissolves
in the hot water. I use a small wire whisk for this stirring.
3. Add 2 jiggers of the best rum you can afford. When I make this in
quantities for parties I like to use Myers Dark Rum.
One theory of hot-toddy making is that it is impossible to use too much
batter, and you should keep stirring more in until you are bored with
stirring.
Another theory of hot-toddy making is that it is impossible to use too
much rum, and that you should keep stirring in more until your friends
panic.
URIBE%JARTHUR@UUNET.UU.NET
(LYDIA M. URIBE)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
“Have you made God smile today?”