Name: Hot Rye's
Ingredients: 1 c Grated Swiss cheese; 1/4 c Chopped bacon; 1/4 c Chopped green onion tops; 4 1/2 oz Can chopped ripe olives; 1 ts Worcestershire sauce; 1 ts Mayonnaise; 36 Slices cocktail rye bread

Every practice and every game is an opportunity to lead our children. Often, as parents, we think we have fulfilled our duty by simply attending our children’s games and cheering. Not so! We are called to so much more. Informed by the gospel, we are called to lead our children wisely. Before the game, this [means] preparing them to keep biblical priorities in mind while they play. After the game, this [means] celebrating their expressions of godly character more than we celebrate their skill for the final score. Every moment our children spend in sports is a teaching moment.

C.J. Mahaney

CATEGORY	CUISINE	TAG	YIELD
Dairy	Swiss	Appetizers	12	Servings

INGREDIENTS

1	c	Grated Swiss cheese
1/4	c	Chopped bacon
1/4	c	Chopped green onion tops
4 1/2	oz	Can chopped ripe olives
1	ts	Worcestershire sauce
1	ts	Mayonnaise
36		Slices cocktail rye bread

INSTRUCTIONS

Fry bacon and crumble. Stir together cheese, bacon, olives, green onion,
worcestershire sauce, and mayonnaise until well blended. Add more
mayonnaise if necessary to make spreading consistency. Spread on rye bread
slices. Bake in oven at 350 until hot.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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