| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Tasteofhome | 6 | servings | |
INGREDIENTS
| 6 | oz | Tuna in oil; drained and flaked |
| 4 | oz | Shredded cheddar cheese |
| 3 | Hard-boiled egg; chopped | |
| 3 | tb | Each: chopped green pepper; sweet |
| Pickle; ripe olives and | ||
| ; onion | ||
| 1/2 | c | Mayonnaise or salad dressing |
| 6 | Sandwich buns; split |
INSTRUCTIONS
Combine tuna, cheese, eggs, green pepper, pick, olives, onion and mayonnaise; spread about 1/3 cup onto each bun. Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds (per sandwich) or until the cheese melts. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Recipe by: TASTE OF HOME - FEB/MARCH 1996 Converted by MM_Buster v2.0l.
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