| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces, Desserts, Appetizers, Microwave | 4 | Servings | ||
INGREDIENTS
| 1 | c | Sugar |
| 2 | tb | Cornstarch |
| 2 | c | Water |
| 1/4 | c | Butter or margarine |
| 2 | ts | Vanilla extract |
INSTRUCTIONS
1. Combine sugar and cornstarch in a deep, 1-quart, heat- resistant non-metallic casserole. 2. Gradually add water, stirring constantly. 3. Add butter and heat, uncovered, in Microwave Oven 5 minutes; stir every 1 1/2 minutes. 4. Heat, uncovered, in Microwave Oven an additional 3 minutes or until sauce is thickened and clear. Makes 2 cups From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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