Name: Hotsy Totsy Snack Mix
Ingredients: 3 tb Butter or margarine; melted; 1/4 c FRANKS® Original REDHOT® Cayenne Pepper Sauce; 1 tb FRENCH.S® Worcestershire Sauce; 1/4 c Grated Parmesan cheese; 2 cn (1 1/4 ounces each) FRENCH.S® Potato Sticks; 1 cn (8 ounces) salted nuts; 3 c Corn cereal squares; 1 c Bite-size pretzels

This Passover [just before our Lord’s sacrifice], after 1500-plus years of Passovers, was the last divinely sanctioned and authorized Passover ever held. Any Passover ever celebrated after this one is not authorized by God. It is a remnant of a bygone economy, of an extinct dispensation, of a covenant no longer in vogue. It is vestigial. It serves no significant purpose. Jesus here celebrated the Passover as a way to bring it to its end. The bell tolled in the upper room for the old economy. Christ ended the long years of Passover and began a new memorial feast which He begins to institute in verse 26 [of Matthew 26]. And this new feast is the feast not of the old economy but the new economy, not the old covenant but the new covenant, not the Old Testament but the New Testament, not looking to a lamb in Egypt but a Lamb of God on a hill of Calvary. So, Jesus ends the old before He begins the new. And after having drawn the curtain on the Passover of the old economy, He institutes the feast of the new.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains	French		1	Servings

INGREDIENTS

3	tb	Butter or margarine; melted
1/4	c	FRANKS® Original REDHOT® Cayenne Pepper Sauce
1	tb	FRENCH.S® Worcestershire Sauce
1/4	c	Grated Parmesan cheese
2	cn	(1 1/4 ounces each) FRENCH.S® Potato Sticks
1	cn	(8 ounces) salted nuts
3	c	Corn cereal squares
1	c	Bite-size pretzels

INSTRUCTIONS

Prep time: 10 Minutes Cook Time: 45 Minutes Makes about 2 quarts
Preheat oven to 250 F. In small bowl, combine butter, RedHot® Sauce,
Worcestershire and cheese. Place re- maining ingredients into jelly roll or
roasting pan. Pour RedHot® mixture over dry ingredients; toss well to coat.
Bake for 45 minutes, stirring every 15 minutes. Cool slightly. Store in
airtight container.
To Microwave: Prepare mixture as above. Place into 3-quart microwave safe
bowl.
Microwaver on HIGH 6 minutes. Stirring every 2 minutes. Transfer to paper
towels; cool.
Recipe by: ©1996 Reckitt & Colman Inc.
Posted to MC-Recipe Digest V1 #985 by "M. Hicks" <nitro_ii@email.msn.com>
on Jan 5, 1998

A Message from our Provider:

“We can do nothing, we say sometimes, we can only pray. That, we feel, is a terribly precarious second-best. So long as we can fuss and work and rush about, so long as we can lend a hand, we have some hope; but if we have to fall back upon God — ah, then things must be critical indeed! #A.J. Gossip”