CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Dairy |
|
Appetizers, Dips, Vegetables |
6 |
Servings |
INGREDIENTS
4 |
tb |
Horseradish; Prepared |
1 |
ts |
Garlic Powder |
2 |
c |
Sour Cream |
1 |
ts |
White Pepper |
INSTRUCTIONS
Mix the horseradish and garlic powder blending well. Add the sour cream and
the white pepper, again blending well. Cover and chill. Makes about 2 1/4
cups of dip. SUGGESTED DIPPERS: Rolls Of Sliced Roast Beef, Steamed
Cauliflower, Bell Peppers, Potato Chips, Snow Peas
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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