Name: Huckleberry Pie
Ingredients: 3 c Huckleberries,fresh or froze; 1 c Grated apple; 1 c Sugar; 2 tb Flour; 1/2 ts Almond extract; 1 ds Salt; Pastry for a double crust pi

I find you grow more and more famous in the learned world. As you have made a pretty considerable progress in the mysteries of electricity, I would now humbly recommend to your diligent, unprejudiced pursuit and study, the mystery of the new birth. It is a most important, interesting study; and, when mastered, will richly answer and repay you for all your pains. One, at whose bar we are shortly to appear, hath solemnly declared, without it we cannot enter the kingdom of heaven. You will excuse this freedom. I must have something of Christ in all my letters.

George Whitefield

CATEGORY	CUISINE	TAG	YIELD
		Pies	8	Servings

INGREDIENTS

3	c	Huckleberries,fresh or froze
1	c	Grated apple
1	c	Sugar
2	tb	Flour
1/2	ts	Almond extract
1	ds	Salt
		Pastry for a double crust pi

INSTRUCTIONS

Note: The apple does not alter the flavor,but stretches the
precious berries.
Measure ingredients into a two quart mixing bowl and mix well.Pour
into unbaked pie shell.Cover with top crust and bake @ 375 degrees
for about one hour or until nicely browned.Makes one 9" pie.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus is my Lifeguard!”