Name: Huevos Habaneros (Eggs Havana Style)
Ingredients: SAUCE-----; 1/4 c Pure Spanish olive oil; 1 sm Onion -- finely chopped; 1 sm Green bell pepper -- finely; Chopped; 2 Cloves garlic -- finely; Chopped; 1 c Tomatoes, canned -- drained; And chopped; Or prepared tomato sauce; 1/2 c Pimiento -- drained; Finely chopped; 2 tb Dry sherry; Salt -- to taste; Fresh ground black pepper --; To taste; EGGS-----; 8 lg Eggs; 4 tb Butter -- salted; Salt -- to taste; Fresh ground black pepper --; To taste; 1 tb Chopped parsley -- finely; Chopped; For garnish

CATEGORY	CUISINE	TAG	YIELD
Eggs, Vegetables	Cuban	Eggs, Vegetables	4	Servings

INGREDIENTS

		SAUCE—–
1/4	c	Pure Spanish olive oil
1	sm	Onion — finely chopped
1	sm	Green bell pepper — finely
		Chopped
2		Cloves garlic — finely
		Chopped
1	c	Tomatoes, canned — drained
		And chopped
		Or prepared tomato sauce
1/2	c	Pimiento — drained
		Finely chopped
2	tb	Dry sherry
		Salt — to taste
		Fresh ground black pepper —
		To taste
		EGGS—–
8	lg	Eggs
4	tb	Butter — salted
		Salt — to taste
		Fresh ground black pepper —
		To taste
1	tb	Chopped parsley — finely
		Chopped
		For garnish

INSTRUCTIONS

Preheat oven to 350°.  In a medium-size skillet over low heat, heat the oil
until it is fragrant, then cook the onion, bell pepper, and garlic,
stirring, until tender, 8 to 10 minutes.  Add the tomatoes, pimientos, and
sherrty, cook until thickened, 15 minutes, and season with salt and pepper.
Lightly oil 4 ramekins or au gratin dishes and divide th sauce among them.
For each dish, break two eggs into a saucer, slide them on top of the
tomato mixture, and drizzle with 1 tablespoon melted butter. Bake until the
whites are set and the yolks are still soft, 10 to 12 minutes. Sprinkle
with salt, pepper, and parsley, and serve immediately from the baking
dishes.  (Place each on a serving plate, to protect the table).
Recipe By     : Mary Urrutia's "Memories of a Cuban Kitchen"
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“No one can ignore Jesus forever”

Mixed marriages violate the nature of the intimate relationship that marriage creates. Marriage creates a family and God’s people are to serve Him in their families. Families are the primary unit of spiritual nurture in the covenant of God because they are the instrument by which and the setting in which children are not only born but raised. Families have a great deal to do, in the economy of God’s grace, with the transmission of the faith from one generation to another. They must because of the nature of the relationship between parents and children: the intimacy, the constancy, the dependence, the trust, the example, the instruction that happens in a family and, especially, in a godly family. To take an unbeliever to wife, to bring into that family circle, in the key role of wife and mother, a woman who does not love God or know his salvation, who does not reverence his Word and law, is to violate the very purpose of a family and render it incapable of being and doing what it has been created for... He made the family, the godly family the instrument of his grace in the children’s lives. But a spiritually mixed marriage injects poison into the children’s milk.

Robert Rayburn