0
(0)
CATEGORY CUISINE TAG YIELD
Dip 8 Servings

INGREDIENTS

2 c Canned chick peas; drained or the same amount fresh cooked
2/3 c Tahini
3/4 c Lemon juice
2 Cloves mashed garlic
1 ts Salt
1/4 ts Cumin
Parsley for garnish

INSTRUCTIONS

Place chick peas, tahina, lemon juice, garlic, salt and cumin in food
processor.   Mix until smooth.  Refrigerate.
Just before serving sprinkle chopped parsley on top.
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Peace starts with a smile.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?