| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dips &, Spreads | 1 | Servings | ||
INGREDIENTS
| 1 | cn | Chickpeas; (14 oz.) drained (liquid reserved) |
| 6 | oz | Tahiti; pureed sesame paste |
| 1 | tb | Parsley |
| 1 | Clove garlic |
INSTRUCTIONS
In blender container, blend chickpeas until smooth; add reserved liquid as necessary to maintain smooth texture. Add remaining ingredients and blend until smooth. Serve with Middle East bread or vegetables. Posted to recipelu-digest Volume 01 Number 454 by "Diane Geary." <diane@keyway.net> on Jan 5, 1998
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