0
(0)
CATEGORY CUISINE TAG YIELD
Hungarian Dumplings 4 Servings

INGREDIENTS

INSTRUCTIONS

eggs 1/2 c. milk 1 tsp. salt 1 c. flour  Mix all ingredients together
to form thick batter.  Drop batter by  teaspoon into boiling, salted
water.  Dip teaspoon into boiling water  each time. Cook about 10 min.,
drain, rinse with cold water.  Drain  well and add to chicken paprika.
Margaret Laszoffy

A Message from our Provider:

“He who angers you, controls you!”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?