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CATEGORY CUISINE TAG YIELD
Dairy, Meats 8 Servings

INGREDIENTS

1 Cream cheese, softened
8-ounce
2 c Sour cream
3 Green onions and tops
chopped
1 1/2 lb Ground beef
2 T Butter or margarine
2 Tomato sauce, 8-ounce
1 t Sugar
1 t Salt
1 ds Pepper
1 ds Worcestershire sauce
2 Noodles, 5-ounce
1/2 c Shredded cheese

INSTRUCTIONS

5/7    
In a bowl mix cream cheese, sour cream and onions; set aside. Brown
the meat in butter; add tomato sauce, sugar, salt, pepper and
Worcestershire. Cook noodles according to package directions. In a
2-quart casserole alternate layers of noodles, beef mixture, and sour
cream mixture. Top with shredded cheese and bake at 350°F until  brown
and cheese is melted.  Source: Keepers  Happily scanned and MC
formatted, using Buster, by Pamela Creeden  Recipe by: The Best of the
Best From Texas, p.225  Posted to MC-Recipe Digest by "Pamela Creeden"
<creedenites@sprintmail.com> on May 7, 1998

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