| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | 1 | Servings | ||
INGREDIENTS
| 2 | pk | Orange jello |
| 2 | cn | Mandarin orange sections |
| 1 | c | Chopped nuts; any kind |
| 1 | lg | Can crushed pineapple |
| 1 | qt | Vanilla ice cream or orange sherbet |
INSTRUCTIONS
Take juice from pineapple and oranges, add enough water to make 2 cups. Bring liquid to a boil and dissolve the jello. While still hot, pour over softened ice cream. Add all other ingredients and set. Posted to EAT-L Digest by "Iris E. Dunaway" <hister@JUNO.COM> on Feb 18, 1998
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