| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | 1 | Servings | ||
INGREDIENTS
| 1 | c | Shortening |
| 3/4 | c | Sugar |
| 2 | Eggs | |
| 1 | c | Cooked; mashed carrots |
| 2 | c | Flour |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 2/3 | c | Coconut |
INSTRUCTIONS
My de-lurking recipe :) comes from one of my favorite cookbooks ... Lion House Recipes: Cream shortening and sugar in a large mixing bowl. Add eggs and beat until fluffy. Add mashed carrots. Sift flour, baking powder, and salt, and add to creamed mixture. Stir in coconut. Drop by teaspoonfuls onto a greased cookie sheet. Bake at 400 degrees F. for 10 minutes. Cool, then ice with Orange Frosting (follows). Makes 4 doz small cookies. Orange Frosting: In a small bowl, combine 1 tablespoon orange juice, 2 teaspoons grated orange peel, 1 cup powdered sugar, and 2 tablespoons soft margarine; stir until well mixed. Posted to TNT - Prodigy's Recipe Exchange Newsletter by [email protected] ( A DANIELS) on 4 No, v 1997
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