| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Beverages | 4 | Servings | |
INGREDIENTS
| 4 | c | Strong coffee (use 2 to 4 |
| Teaspoons instant to | ||
| 1 | c | Boiling water |
| 1 | 3" stick cinnamon, broken | |
| In pieces | ||
| 1/2 | c | Heavy cream |
| Coffee syrup |
INSTRUCTIONS
Pour hot coffee over cinnamon pieces; cover and let stand about 1 hour. Remove cinnamon and stir in cream. Chill thoroughly. To serve, pour into ice-filled glasses. Stir in desired amount of Coffee Syrup. If desired, top with sweetened whipped cream and sprinkle with ground cinnamon. Use cinnamon sticks and stirrers. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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