| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverages, Dkuhnen msn | 6 | Servings | ||
INGREDIENTS
| 3 | tb | Green tea leaves |
| 3 | tb | Coarsely chopped fresh |
| Mint, plus sprigs | ||
| Ice cubes | ||
| 2 | tb | Sugar |
INSTRUCTIONS
Mix tea, mint, and about a quart of boiling water in a bowl. Allow to sit for about 6 minutes. Pour through a wire seive over another bowl and throw away all the leaves. Add about a quart of chilled water. Cover the bowl and allow to chill for at least 2 hours or until desired temperature. Add ice and sugar if desired. Mint sprigs can be used as a garnish. Adapted by Deborah Kuhnen from "Sunset" magazine, July 1996. Posted to MM-Recipes Digest V4 #089 by "Deborah Kühnen" <DEBKUHNEN@msn.com> on Mar 28, 97
A Message from our Provider:
“Worry is the darkroom in which negatives can develop.”