Name: Iced Soup of Berries
Ingredients: 50 g Sugar; 200 ml Sweet wine; 1/2 Lemon; juice of; 1 Vanilla pod; 2 lb Selection of summer berries; 100 ml Champagne; (sparkling wine will; ; do); Mint leaves to garnish; 100 ml Red wine

CATEGORY	CUISINE	TAG	YIELD
		Food networ, Food4	1	servings

INGREDIENTS

50	g	Sugar
200	ml	Sweet wine
1/2		Lemon; juice of
1		Vanilla pod
2	lb	Selection of summer berries
100	ml	Champagne; (sparkling wine will
		; do)
		Mint leaves to garnish
100	ml	Red wine

INSTRUCTIONS

Bring to the boil the sweet wine, red wine, caster sugar, lemon juice and
vanilla pod.
Add the berries and refrigerate for 24 hours.
To serve, splash on the champagne and garnish with mint.
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