Ijjit Qarnabit (cauliflower Omelet)

Self-pity is a powerful, negative attitude that gives rise to many, many excuses for sin. People fall into Satan’s trap of giving themselves “permission” to sin to compensate for the difficulties and trials they’ve had to bear. Self-pity is a direct rejection of God’s control. It is saying, “I don’t like what you’ve done in my life, and I absolutely will not be content! I can’t change it, so I’ll just be angry and miserable.”

John Younts

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	Lebanese	Cauliflower, Lebanese	4	Servings

INGREDIENTS

4		Eggs
1	c	Milk
1/8	t	Cinnamon
		Salt and pepper, to taste
2	c	Finely grated cauliflower
1/3	c	Dried onion, finely chopped
3		Green onions, with stems
1/2	c	Parsley
1/3	c	Margarine

INSTRUCTIONS

1998    
Beat eggs and milk thoroughly. Add seasonings, chopped onions,
cauliflower and parsley. Mix well. Melt margarine in 7" or 8" square
pan in oven -- omelet should be about 11/2" thick. Pour mixture in  hot
pan and bake at 350" for about 15-20 minutes or until it is firm.  Cut
in squares. Serves 4-6.  Per serving: 292 Calories; 22g Fat (65%
calories from fat); 11g  Protein; 15g Carbohydrate; 189mg Cholesterol;
312mg Sodium  Recipe by: Lebanese Cuisine, Madelain Farah  Posted to
MC-Recipe Digest by shade <liveoak@polaris.net> on Feb 25,

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“The great mystery is not unanswered prayer; it’s unfinished prayer”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 260 Calories From Fat: 189 Total Fat: 21.3g Cholesterol: 190.9mg Sodium: 297.9mg Potassium: 394.7mg Carbohydrates: 8.3g Fiber: 1.7g Sugar: 5g Protein: 9.9g