Ilene And Irene’s Special Potato Dish

CATEGORY	CUISINE	TAG	YIELD
Dairy	Chicago	Potato cass, Restaurants	10	Servings

INGREDIENTS

8	c	Cooked potatoes, diced
6		Bacon, diced
1		Onion, diced
1/4	lb	Velveeta cheese, diced
1/4	c	Green olives, chpd
1	c	Mayonnaise

INSTRUCTIONS

In a 9x12 inch baking dish mix all ingredients together. Chill
overnight. Bake in a 350 oven for 1 hour. Source: The Chicago Street
Inn  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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