Name: Impossible Pecan Pie #2
Ingredients: 1 1/2 c Chopped pecans; 3/4 c Packed brown sugar; 3/4 c Milk; 3/4 c Light or dark brown corn syrup; 1/2 c Bisquick; 1/4 c Margarine or butter; softened; 4 Eggs; 1 1/2 ts Vanilla

It is a most lamentable thing to see how most people spend their time and their energy for trifles, while God is cast aside. He who is all seems to them as nothing, and that which is nothing seems to them as good as all. It is lamentable indeed, knowing that God has set mankind in such a race where heaven or hell is their certain end, that they should sit down and loiter, or run after the childish toys of the world, forgetting the prize they should run for. Were it but possible for one of us to see this business as the all-seeing God does, and see what most men and women in the world are interested in and what they are doing every day, it would be the saddest sight imaginable. Oh, how we should marvel at their madness and lament their self-delusion! If God had never told them what they were sent into the world to do, or what was before them in another world, then there would have been some excuse. But it is His sealed word, and they profess to believe it.

Richard Baxter

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Pie	8	Servings

INGREDIENTS

1 1/2	c	Chopped pecans
3/4	c	Packed brown sugar
3/4	c	Milk
3/4	c	Light or dark brown corn syrup
1/2	c	Bisquick
1/4	c	Margarine or butter; softened
4		Eggs
1 1/2	ts	Vanilla

INSTRUCTIONS

Heat oven to 350 degrees F.  Grease 9-inch pie plate.  Sprinkle pecans in
pie plate.  Beat together remaining ingredients until smooth. Pour into pie
plate.  Bake until knife inserted in center comes out clean, 50-55 minutes.
Cool at least 5 minutes before cutting.
From: Billie Delamatter               Date: 01-24-95
Date: Sun, 9 Jun 1996 22:55:23 -0400
From: BobbieB1@aol.com
MM-Recipes Digest V3 #161
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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