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CATEGORY CUISINE TAG YIELD
Dairy Indian Beverage 1 Servings

INGREDIENTS

Water
Milk
Sugar
Lipton tea bag
Fresh ginger root (optional)
Cardamom powder (optional)

INSTRUCTIONS

Chai is Indian version of tea with cream and sugar. You can make it Indian
style as follows: Boil a cup of water and milk mixture, and sugar to it.
You can use less water and more milk to make it creamier. (All milk is okay
too.) Dip in a regular Lipton tea bag for a minute. Longer you dip it, the
stronger (and bitter) is the chai.
If you want ginger tea, buy fresh ginger root, chop a very small piece (a
gram or so) and put it in boiling mixture before dipping the tea bag.  You
can use cardamom (sp ?) powder instead of ginger too.
MILIND@EQUITY2.SBI.COM
(MILIND DESHPANDE)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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