| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Indo | Super1 | 1 | servings |
INGREDIENTS
| 3 | tb | Water |
| 1 | tb | Oyster sauce |
| 1 | tb | Dry sherry |
| 1 | tb | Peanut butter |
| 2 | ts | Brown sugar |
| 1 | ts | Soy sauce |
INSTRUCTIONS
1. Place water, oyster sauce, sherry, peanut butter, sugar and soy in a bowl and mix to combine. 2. Brush meat, poultry or fish with glaze and grill, barbecue, pan cook or bake. Uses: Brush over kebabs for an added flavor boost. Or use as a sauce for stir-fry beef or lamb with onions. Stir in glaze just before serving. Recipe by: Super Food Ideas (Aussie Magazine) Converted by MM_Buster v2.0l.
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