Name: Infused Oil for Grilling Fish
Ingredients: -Stuart Talkofsky-BSNX01A; 2 c Olive oil; 1/4 Lemon ;1/4 of 1 lemon peel; ;only coarsely chopped; 1/2 c Basil leaves ;coarsely chop; 1/4 c Parsely ;coarsely chopped; 3 Garlic cloves ;peeled,crush

I like the way John Piper once put this along the lines of fearing God and perseverance. “Fearing the Lord means fearing to run away from Him. It means fearing to seek refuge and joy and hope anywhere but in God. It means keeping before our eyes what a fearful prospect it is to stop trusting and depending on God to meet our needs.” He who does not fear God has called a peace treaty with sin. But he who does fear God, battles sin and fervently continues in the daily quest for holiness. So fearing God enables us to obey Him, mature spiritually and faithfully persevere until the end.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Seafood		Fish, Marinades	1	Servings

INGREDIENTS

		-Stuart Talkofsky-BSNX01A
2	c	Olive oil
1/4		Lemon ;1/4 of 1 lemon peel
		;only coarsely chopped
1/2	c	Basil leaves ;coarsely chop
1/4	c	Parsely ;coarsely chopped
3		Garlic cloves ;peeled,crush

INSTRUCTIONS

WHOLE FAMILY COOKBOOK
Combine all ingredients in a small bole or jar and allow to stand at room
temperature for 2 hours.  Brush fish wiht the oil when grilling. The oil
will keep for several days in the refrigerator.
From Frugal Gourmet Whole Family Cookbook by Jeff Smith p.151

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